TRADITIONAL ZAMBIAN FOREST HONEY – 500 G
In Africa honey is called ‘the mother’. This is the way honey used to be before commercial agriculture and pasteurization and ultra-filtering.
Produced by traditional beekeepers using bark hives from wild forest bees.
From the pristine wilderness at the headwaters of the mighty Zambezi River.
Raw, Unpasteurized, Gravity Filtered.
Pesticide Free, GMO Free and Organic.
Sustainable, Socially Responsible, Empowering.
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